Honey

Our Honey lot is fermented in whole cherry before being pulped and slowly dried on raised beds. The result is a layered and expressive coffee that balances fruit sweetness with structure and depth.

Layered and syrupy, balancing bright fruit acidity with rounded sweetness and medium body across both filter and espresso.

Store in an airtight container, away from light, heat and moisture. For the best experience, we suggest enjoying the coffee within one month of the roast date.

Our coffees are typically at their peak from around 7 days off roast onwards. Grind immediately before brewing for the freshest and most expressive cup.

Roasted to order, in small batches, within metres of the farm that grew the beans. We roast and dispatch within two business days of your billing date.

Free express shipping on orders over $70. Standing-order subscribers receive free shipping, every time.