Buy direct from the farm that grew it.
Single-origin Arabica grown, processed and roasted on a single estate in Mareeba. Wholesale is for venues serving 5 kg or more a week — and serious about where their coffee comes from.
No brokers. No blends from elsewhere. Just the farm and you.
Most wholesale coffee in Australia passes through three or four hands before it reaches the cup. Ours travels from a row in Mareeba to our roastery, to your hopper. A direct relationship changes what's possible at every step — for your cup, your story, and your margin.
Lot number, paddock, variety, process, altitude, harvest date, roast date — printed on every bag and supplied as a data sheet. No estimations. No "single origin" without a single origin.
We dial roast profiles with you, not for you. Volumetric espresso, brew bar, milk-led, third-wave — we cup with your team until the cup is yours. Adjusted seasonally as the harvest changes.
Experimental fermentations, single-paddock releases, varietal trials. Our wholesale partners see the lot sheet before retail does — and reserve before the public release.
Standing-order coffee is roasted on your delivery day, not picked from inventory. The shortest supply chain in Australian specialty — because there isn't a supply chain.
Walk the paddock your coffee came from. Meet the team. See the work first-hand. For partners who can't make the trip, we'll create real, meaningful content from the farm — paddock photography, harvest footage, the people behind the cup. Assets you can actually use, with a story behind every frame.
No call centre. No phone tree. You speak to the team — the people who grow it, roast it, and answer the email. Cuppings on-farm. Visits during harvest.
From application to first delivery.
The 90-second form gives us what we need to triage your application and prepare a sample plan.
If there's a fit, we'll send out samples and book a 30-minute call to talk profiles, pricing, and freight.
Once you've chosen, we set up a standing order. First delivery within seven days, with in-person or video support — ongoing, and from real people who know the coffee.